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WGO Handbook on Diet and the Gut_2016_Final

World Digestive Health Day WDHD – May 29, 2016 PROBIOTICS AND PREBIOTICS FOR GUT HEALTH: THE ESSENTIALS, continued intervention to alleviate many gut disorders and they are largely safe. Further research is needed to determine the right strains (often in combination), the optimal dosage, and duration of therapy to cater for various indications and population groups. REFERENCES 1. Ciorbra MA. A Gastroenterologist’s Guide to Probiotics. Clin Gastroenterol Hepatol 2012;10(9):960-968. 2. Patel R, DuPont HL. New Approaches for Bacteriotherapy: Prebiotics, New-Generation Probiotics, and Synbiotics. Clin Infect Dis 2015;60(S2):S108-121 3. Sarowska J, Choroszy-Krol I, Regulska-Ilow B, Frej- Madrzak M, Jama-Kmiecik A. The Therapeutic Effect of Probiotic Bacteria on Gastrointestinal Diseases. AdvClin- Exp Med 2013;22(5):759-766. 4. Ritchie ML, Romanuk Tn. A Meta-Analysis of Probiotic Efficacy for Gastrointestinal Diseases. PLoS One 2012;7(4):e34938. 5. Hunger AP, Mulligan C, Pot B, Whorwell P, Agreus L, Fracasso P, Lionis C, Mendive J, de Foy JM, Winchester C, de Wit N. Systematic review: probiotics in the management of lower gastrointestinal symptoms in clinical practice - an evidence-based international guide. Aliment Pharmacy Ther 2013;38:864-886. 6. Tripathi MK, Giri SK. Probiotic functional foods: Survival of probiotics during processing and storage. Journal of Functional Foods 2014:9:225-241. 7. Doreen S, Snydman DR. Risk and Safety of Probiotics. Clinical Infectious Diseases 2015;60(S2):S129-34. 8. Vankerckhoven V, Huys G, Vancanneyt M, Vael C, Klare I, Romond M, et al. Biosafety assessment of probiotics used for human consumption: recommendations from the EU_PROSAFE project. Trends in Food Science & Technology 2008;19:102-114. 9. Braegger C, Chmielewska A, Decsi T, Kolacek S, Mihatsch W, Moreno L, et al. Supplementation of infant formula with probiotics and/or prebiotics: a systematic review and comment by the ESPGHAN committee on nutrition. J Pediatr Gastroenterol Nutr 2011;52:238-250. 10. Slavin J. Fiber and prebiotics: mechanisms and health benefits. Nutrients 2013;5:1417-1435. World Digestive Health Day WDHD May 29, 2016 WGO Handbook on DIET AND THE GUT 49


WGO Handbook on Diet and the Gut_2016_Final
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